Monday, April 5, 2010

Our Favorite Fish

Of all the Hawaiian fish we've tried since coming here, shutome has been one of our favorite...but we still weren't prepared for the divine tastiness of tonight's shutome. We baked it along with some veggies for a shorter time than usual, and the fish just came out so soft, tender, juicy, and flavorful, that we couldn't stop oooohing and aaahing over it as we ate.


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