Iri-Dofu

I have been wanting to make/eat my mom's tofu burgers for a while now, but tonight I decided to settle for iri-dofu, which is a simple tofu scramble. The tofu is scrambled together with ground pork, shiitake mushrooms, onions, carrots, and some egg, and seasoned with ginger, sugar, and soy sauce. Today I actually cut the water from the tofu before cooking by microwaving it for 2 min and was happy with the results. Besides the mincing up of veggies into tiny pieces that takes some time, it's an ultra simple and sweetly satisfying dish.